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portable cold room
    • Customized supermarket cold room 50 ton

    • Remote temperature control Intelligent monitoring Remote alarm

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    • Description
    • Features

    Customized supermarket cold room 50 ton






    Product TypeCold Room
    SizeLength(m)*Width(m)*Height(m)
    CompressorChiller system
    Functions
    		Cooling of the pool
    Cooling way
    		Air/ColledWater Cooled System
    MaterialColor Steel/Aluminum Flower/Stainless Steel
    Thickness Panel50/75/100/120/150/200mm
    DoorSwing Door/Sliding Door/Double Door




     



    The quotation for a customized cold storage requires the following information

    Cold storage size: length * width * height

    Cold storage type: fresh/frozen

    Refrigeration range: customize

    Due to the different needs of each industry, temperature, warehouse board, and aluminum exhaust fan, the price varies depending on the configuration


    The jialiang cold storage consists of a cold storage panel (PU sandwich panel), a cold storage door, a condensing unit, and an evaporator (emptyCooler), temperature controller, air curtain, copper pipe, expansion valve and other refrigeration accessories





     




    Q1: Can you customize our size?
    A1: Sure, our products are all customized and can be designed according to your needs
    Q2: How much electricity does a cold storage consume per day?
    A2: Depending on the size of the room and the corresponding machines, the typical power consumption is the number of machines per hour.



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    we have experienced projects all over the world and provide trustworthy solution services to meet customers' need.

    • 30
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    • Benefits of Meat Cold Storage and Catering Site Selection
    • Use cold storage to store large quantities of meat. The huge capacity, superior freshness, flexible temperature control and zoning management, as well as energy-saving and environmentally friendly characteristics of cold storage
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    • 16
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    • Seafood Storage Cold Room: Temperature Control and Construction Guidelines for Freshness Preservation
    • To sum up, a qualified seafood storage cold room is a professional cold storage facility specially built for preserving seafood. It controls different stable low-temperature environments according to the types and storage cycles of seafood: short-term turnover storage adopts 0-10°C refrigeration, conventional long-term frozen storage uses -18~-35°C, and special seafood like tuna needs ultra-low temperature storage at -60°C to maintain quality. At the same time, the construction of seafood storage cold room needs to match the processing and storage capacity, configure stable and reliable refrigeration equipment, select corrosion-resistant, moisture-proof and easy-to-clean high-quality materials, be equipped with complete cleaning, disinfection and defrosting facilities, arrange reasonable carrying tools and space layout, and ensure good ventilation to keep the internal environment clean and odor-free. A professional and standard seafood storage cold room can effectively extend the shelf life of seafood, lock the original freshness, flavor and nutrition of seafood, and meet the market demand for high-quality fresh seafood. If you have related construction and customization needs, you can visit our official website www.coldroomchina.com for consultation.
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